Mag 46

When I was a child
I would run my fingers
Over embossed pictures of you
Sitting joyfully
In your mother's lap
And wonder
If I could sit in yours.
I would slide my creamy hand
Around your olive neck
And hold tight,
Burying my shame in your shoulder
And we would weep together
Over the loss of my innocence
And the unfairness of life.

I am older now
But not quite grown.
And I still long
For the intimacy of your embrace
Because even the joy of life is too much
To bear alone.
And I wonder
If you would gather me up, still
And let me, like beloved John,
Press my ear against your beating heart
And trace the softness of your beard
With a childlike hand.
Would I be able to drink in your scent
And let peace consume me
With every breath
As you gather my tears
Again

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Hello, Again

It feels a little strange letting my fingers move over the keys again, saying hello to friends whose beautiful words I still rehearse in the moments before my eyes open. I have missed writing and long to feel my creative mind stretch, yawn, and spill juicy lines on waiting pages. Until I can come back, though, I wanted to repost something dear to me, a reminder of the night my youngest child was born. He will be two on Friday.

(re) BIRTH
At age 40, I had a baby in my bed. I died that same night.

The day itself seemed unremarkable--steady contractions still lingering from Monday and Tuesday. Nothing a nap and a bath wouldn't cure, I thought. But during my nap, I awoke several times with contractions that made me grip the bed. Not so much from pain, but more as though someone were squeezing me from the inside out.

I wasn't quite sure how to imagine the day and the delivery because this would be my first time. Not to have children--no, no. I have lots of those. My first time to have a child at home. Decidedly away from the hospital. And doctors. And pain medicine.

When I embarked on this journey, I was a sojourner in Austin. A transplant from Stepford, where there is a proper way to do everything--including having a baby.

After just a few months in Austin, I met women who moved freely and confidently through their days--every step an independent expression of the beautiful dance of their lives.

I was jealous.

Panicked, I questioned the thoughts churning under my perfectly-coiffed hair. I ran head-on into my planned, conservative life, and I hated what I saw: a bound woman. I remembered the girl I once was--a fiery, independent force who discreetly took a back seat to make way for a pat on the head. Somehow I had lost that girl, and I was going to find her.

When I found out I was pregnant with my fourth child, I relived every other birth in my head. I saw myself, sitting across from my doctor. Assenting to the "need" to be induced, to be pumped with pitocin, to have a needle in my spine to be relieved from what I believed would be unbearable pain. In that moment I could not stomach the thought of another anesthetized birth. It was just too indicative of my numbed life.

I began searching for alternatives, and as soon as I heard my midwife Michele's voice on the phone, I knew I found my answer. The thought of a birth experience that would be authentic and all mine made me cry. With each visit to Michele's home, I felt grounded--right, somehow. But Stepford Girl was right there. Going through a list of worries and reminding me that I was crazy.

On Jonathan's birthday, I got up from my nap and looked at my birth kit that had been tied in neat bundles and tucked away like Christmas gifts. I was giddy and nervous at the same time. I called Michele around 7:30 that evening--still not sure that I was in labor. At 8:00 Michele's assistant Scottie bounced in with her sunshine smile. She took one look at me and knew it was my time. Michele examined me as soon as she arrived, and told me I was dilated to 8cm. I was already in transition, and although my contractions were enough to take my breath away, I could smile between them. I relaxed in a warm bath waiting for complete dilation--but that was short-lived. Michele heard me sounding "pushy" through my contractions and came in to help me to the bed. Suddenly everything that seemed so peaceful and slow began to speed up. I bore down on Michele's shoulders through my next contraction, afraid I would crush her tiny frame as my water broke. After having another contraction in the bathroom doorway, I made my way to the bed. As the next contraction came, the pain seized me, and I turned and screamed into my pillow. I heard Michele's calm voice telling me I was safe. I remember thinking I feel safe, I am just in immense PAIN. Nevertheless, Michele's gentle words and soft touch on my back helped me focus. With the next contraction, Michele spoke relief to me: "Roll over. It's time to push." The pain burned white hot, time rushed through me, and my heart throbbed in my ears. Suddenly suspended outside of time, I felt my Jonathan come into this world. A wet, warm miracle crying on my belly! With each pulse of the umbilical cord, the pain subsided. Peace enveloped me, and, still suspended above this surreal scene, I looked back to see someone I vaguely recognized.
Lying there on the bed was Stepford Girl. Anemic and breathless, she cried out to me. Wanting me to give her my hand--to confine myself again in the ordinary life she created. The comfortable life she desperately wanted for me. But it was too late. I had tasted real pain, real life, real freedom. So I left her there, gasping and pleading. Stepford Girl died that night, but I . . . I held my beautiful son and lived.

Magpie 19

maybe pruning is too kind a word

for this cut

one flinch

and the crucial circumcision

becomes the mutilation

of my faith

preserving salt

burns the wounds laid open

so I stare down into empty hands

with heavy shoulders

and agonize at how life came

to this

when the prickle

through numbness comes

is it the green bud

of dreams newborn

or the phantom itch of hope

amputated long ago

if the tender rain is a gift for the unjust

then wash me

come to me healer

sing over me

the song of life resurrected

cut the bonds cinched tight

and beckon me to take up the bed

of my selfishness

and run again

to the place where laughter

dances on my tongue

where frigid expectation

warms in your perfect light

and you and I are in love again

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Insanity

many times have I walked your shore

tentative steps

on unstable sand

the breeze whispering

a Siren's song

for my questioning soul

every thought woven into the rhythmic

beat

beat

beat

of the compassionate undertow

blurring the line between focus

and release

the seductive descent

into lukewarm slumber

and I think

maybe today

but hot verve breathes electric

across my shoulders

as dancing eyes on flushed cheeks

look for me

and words yet unwritten

from creamy pages

summon me

home

your waves lap my toes

drawing the unfaithful foundation

from beneath me

and in one measured recoil

I know

not today

not today

A crawfishy tale

I suppose my grandmother (Mimi to me) had always been a rebel. At 5'9" she betrayed her Cajun heritage by growing taller than almost everyone in her family. Her shoulders and hands were tiny, though--very French. After her first husband left her, she married a non-Catholic--very scandalous in her family. She loved life and had a wicked sense of humor. She once told the lady at the Lancome counter that for what they charged for a facial cleanser, "it ought to clean your butt for that price!" I would have been horrified but for the look on the sales lady's face--like she was painfully waiting for the punchline, while Mimi gingerly adjusted her purse on her arm and walked away. Because of her diabetes, she was well-known by the pharmacists at her local Wal-Mart, and she made a "better-than-sex" cake for a young man there who was particularly kind to her. She made him eat it--with his hands--in front of her and all the customers waiting patiently for their prescriptions. While he was mid-bite into the cake, she shouted, "Isn't that better than sex!?" and laughed her sweet, diabolical laugh. Poor guy.

Mimi taught me all of the Cajun-French I know. But I cannot tell you about it. Not only because true Cajun-French is a spoken language, never written, but also because all she taught me were curse words. I do not remember her cursing much in English, though--I guess that, and her many pairs of delicate dinner gloves, were the indication that her rebellious spirit had some familiarity with decorum. She gave me a pair of those dinner gloves, creamy velvet with rhinestone cuffs. I loved those gloves, but they were not my favorite of the things she passed on to me--that gift would be her love for cooking. When she cooked crawfish etouffee (AY TOO FAY), her kitchen seduced me with fragrance and held me there while I watched her serve up big bowls of this earthy stew over steaming white rice.

In the spirit of both Paul and Willow--whose posts are always filled with juicy information, I will tell you that etouffee means to stew, smother, or braise and is considered primarily a Creole dish--rather than Cajun. According to Chef John Folse in his Encyclopedia of Cajun & Creole Cuisine, Creoles--first named for the children born on Louisiana soil--were once considered the cultural aristocracy of Louisiana. They were well acquainted with fine wines and superb cooking. Creole cuisine was inventive, refined and generously seasoned. A sophisticated, aristocratic cuisine based on European techniques, Creole cooking used wine- or liquor-based sauces to enhance its subtle delicate flavors. Cajun cooking, on the other hand, was more rustic and dependent almost entirely upon home gardens and local wildlife for its ingredients. Cajuns were the homestyle cooks, while Creoles were the chefs. Another piece of information to note is that both Cajun and Creole dishes rely heavily on "the Trinity" (onion, celery, and bell pepper) and "the Pope" (garlic). With terms like these, it is easy to see that these Louisiana cooks take their cuisine very seriously.

Which brings me to the real reason behind this post. I will not bog you down with details, but I will tell you that I recently read a comment from Mark--a merchant seaman and friend of Melinda and Diahn who commented about Melinda's etouffee having cream of mushroom soup in it. Cream of mushroom soup? Are you kidding me? Clearly this is dangerously close to sacrilege. All I know of Mark is that he is a vegetarian, has excellent taste in show tunes and books, and is married to a very pretty wife (I've seen her picture). So, he seems to be a pretty together guy. However, I fear that if Mimi (or any other crazy Cajun) read Mark's comment, she would introduce him to some Cajun-French. So, for the sake of sparing Mark a possible good Cajun cussing in his future, and to provide you with a taste of some fantastic cuisine, here is a recipe for crawfish etouffee (without cream of mushroom soup):

1/4 C. butter

1 C. diced onion

1/2 C. diced celery

1/2 C. diced green bell pepper

1/2 C. diced red bell pepper

2 Tbsp. minced garlic

1 large shallot, chopped

1/4 cup all-purpose flour

1 tsp. salt

1 tsp. ground red pepper

14 oz. chicken broth (or crawfish stock)

1 oz. white wine

1/4 C. fresh parsley

1/2 C. fresh green onions

2 pounds cooked, peeled crawfish tails (you can use frozen--defrosted and drained)

Hot cooked rice

Melt butter in a large Dutch oven over medium-high heat. Add onion and next five ingredients; saute until tender.

Add flour, salt, and red pepper; cook, stirring constantly until caramel colored (about 10 minutes). Add next four ingredients; cook, stirring constantly about 5 minutes or until thick and bubbly.

Stir in crawfish and cook until thoroughly heated (about 5 minutes). Serve over rice.

Magpie #16

what is the sound of your trial by fire

is it the soft unlatching of sandals

for the sake of holy ground

only to walk the coals

lusty flames

gorging themselves

on the last of your faith

is it the escaped groan

of watching your dream slip

the long, slow fall

shattering

like broken glass under bare feet

is it the mother's staccato lament

planting the son of promise

supinated and shoeless

into the eager earth

perhaps it is the trickle of a briny bath

while hope walks away

like a fickle lover

or the silent abuse of unforgiving heat

claiming your tongue and

turning your sweet songs to vapor

maybe your cries come

a mere echo back from deaf caverns

but of this I am sure

there will be the shout of return

glorious return

like the white wizard

full of light and power

or Lazarus unforgotten

and the deep sigh

of feeling the dewy, yielding grass

between your toes again

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She's cool like that

This is Katherine--my fourteen year-old who just sort of oozes coolness without even trying. Somehow her sweet, tiny hand that barely used to fit around my finger has outgrown mine, but I drink up the joy of knowing she has not outgrown the need to feel my hand in hers. I like to call her my anti-teenager. She is, for the most part, thoughtful and witty and remarkably kind. I try to raise my children to live as though we are all part of an amazing team, and if that is so, Katherine is the quarterback among my children. When she was eight, she used to play hide-and-seek with her newfound neighborhood friends. When they made her three year-old brother "it," she hid right beside him while he was counting and whispered Evan, I'm right here. She still brings her younger brothers and sister along with her everywhere, and she still reminds them that she is right here--beside them--no matter what. They spend their days truly in awe of her. She always seems to dazzle them with whatever play she has in mind for the day's game.

At fourteen, she is so much more than I ever was at her age. Strong, independent, and completely comfortable in her own skin, she shines with the light of a true original--a fresh-faced, converse-clad, guitar-playing original. When she was first born, I imagined that she would be a small version of me--only, hopefully, without all of the mistakes. But who could have ever imagined the richness and dimension she would add? She has helped me to learn to let go of perfection. She makes me feel beautiful, and wise, and really happy to be growing older. She introduced me to Maroon 5 and Twilight and comfy t-shirts and JabbaWockeeZ. Most importantly--she inspires me to serve a little more selflessly, to live bigger, and to embrace change courageously. I think when I grow up, I would like to be more like her.